Jack&Chelo was founded by Esther, the proud mum of two little Maltese Shihtzus, Jack and Chelo.
Jack&Chelo real food for small dogs was created when Jack got sick. Jack was diagnosed with Cushings disease in 2018, and since then Esther has been researching the ins and outs, the good the bad the ugly, and the down right nasties of the commercial dog food industry.
Esther is a qualified chef, having worked in many top restaurants around Australia, New Zealand and London. She has always been a passionate dog lover. She believes that the nutrition of our pets is just as important as the nutrition for humans, and has dedicated her time to researching and creating great meals that Jack and Chelo love, that are also nutritionally good for them.
She is now sharing these great meals with you, and hopes your small dog will love them too.